The role of diet in managing type 2 diabetes: insights into individualized medical nutritional therapy antioxidants_OA diabetes type2 T2D type2diabetes nutrition diet management research
By Bhavana KunkalikarMay 2 2023Reviewed by Lily Ramsey, LLM In a recent study published in the Antioxidants Journal, researchers investigated the use of medical nutrition therapy for type 2 diabetes mellitus patients.
Medical Nutritional Therapy Medical nutritional therapy is important for managing T2DM. The American Diabetes Association 2022 endorses the following goals for nutritional therapy: Nutritive sweeteners Related StoriesLimiting or avoiding sugar-sweetened beverages and processed foods is recommended for T2DM patients to lower the risk of weight gain and increase the cardiometabolic risk profile. Consuming fructose at doses greater than 60 g/day or over 10% of energy instead of other carbohydrates can increase serum triglyceride levels in T2DM patients.
Trans fatty acids Studies indicate that consuming more industrial trans fatty acids is linked to an increased risk of cardiovascular disease. Industrial trans fatty acids have a stronger atherogenic effect than SFAs or cis-unsaturated fatty acids.
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