It may be postponed this year, but you can still celebrate Notting Hill Carnival weekend at your own street party with a spicy pasty-patty mash-up
Heat the oven to 160C /315F/gas 2½. Rub the goat with the jerk seasoning, season generously with salt, then place on a large sheet of foil with the herbs and chilli, and wrap to seal. Put the foil parcel on the middle shelf of the oven with a baking tray underneath, and roast for four and a half hours.Turn up the oven to 240C /475F/gas 9, cook the goat for 10–15 minutes more, then remove the foil parcel, unwrap to let the steam out and leave to cool.
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