A Nottingham restaurant which proved a winner on Come Dine with Me: The Professionals has been awarded a coveted AA rosette.
Tree-lined Paris, inspired by the courtyards of the French capital, has won the accolade for culinary excellence.
One rosette means "prepared with care, understanding and skill, using good quality ingredients." The AA says: "These restaurants will be achieving standards that stand out in their local area."Executive chef James Crossman, who also oversees Petit Paris in Kings Walk, said: "We are massively proud of it." Paying tribute to head chef Russ Crisostomo, he added: "He's had a massive involvement and thoroughly deserves the recognition.
"We opened a beautiful restaurant and seven months later we had to close the doors. We were full when we first opened and it felt we had been dealt a really tough hand.
Danmark Seneste Nyt, Danmark Overskrifter
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