Pictures reveal inside a newly-opened Indian/Scottish fusion restaurant.
The Malletsheugh officially opened on August 27, serving a 'unique' blend of Scottish and Indian cuisine in a showstopping double menu.
“That’s why the Malletsheugh means so much to us. We saw this iconic building which was for so long the heart of its community but had lost its way in the wrong hands. The family have named the restaurant area the Taj in tribute to Taj Mahal, a restaurant opened by their grandfather and run by their father before the current generation took over.As well as 'dual menus' serving up Indian and Scottish dishes, the talented chefs offer a range of vegan and children's dishes too.
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