'I’m a meal prep pro – and here’s how to prep five lunches for just £5'
She places all the vegetables at the bottom, followed by the pak choi, noddles, and miso paste. When it’s time to serve, Mimi pours 400ml of boiling water over the noodles, adds one tablespoon of soy sauce, and cooks in the microwave for two minutes.
Danmark Seneste Nyt, Danmark Overskrifter
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